The Westin Poinsett, Greenville announces the grand re-opening of Spoonbread Restaurant for dinner
The Westin Poinsett, Greenville announced that their Spoonbread Restaurant, located on the lobby level, is scheduled to re-open for dinner on March 10th. The new menu will offer simple comfort food paired with elements of sophistication.


GREENVILLE, SC, March 10, 2010 /24-7PressRelease/ -- Named after the old-fashioned Southern cornmeal dish, Spoonbread Restaurant stays true to the historically chic theme of the hotel with its sea foam green walls and ceiling and antique light fixtures and moldings. Spoonbread Restaurant's new dinner menu features shared plates like Crispy Black-Eye Pea Cakes and Seared Tuna or exquisite entrees such as Southern Fried Catfish and Sage Crusted Chicken Breast.

"For the last two years, guests have asked us to re-open Spoonbread for dinner because of the ambiance of the restaurant and our reputation for fine food and level of service," said Fabian Unterzaucher, General Manger. "After much consideration, we finally agreed that the time was right and we look forward to welcoming them back."

Spoonbread Restaurant is open for breakfast, lunch, Sunday brunch and dinner. For more information about menus, hours or reservations, visit www.westinpoinsettgreenville.com/dining.

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Press Release Contact Information:

Jennifer Childs
Westin Poinsett Hotel
Sales & Marketing Coordinator
120 S Main St
Greenville, SC
USA 29601
Voice: 8644219700
Fax: 8644219719
Website: Visit Our Website